“Cooking is art—but baking is science,” Bill Nye the Science Guy once said. While a batch of freshly baked chocolate chip ...

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Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. This is the first recipe in Paola Velez’s cookbook, Bodega Bakes, and it’s ...

Back in 2023, during the Super Bowl, Donna had a bit of a viral moment when a photo of her giving each of her kids a ...

Cream butter, sugars, eggs, corn syrup, vanilla, and water in one bowl. Beat well. Combine flour, baking soda and salt in ...

Turbinado sugar, also known as raw sugar, has crystals that are coarser and darker than granulated or brown sugar. Turbinado ...

From crinkled chocolate chip to oatmeal chocolate chunk, I tried four of Ina Garten's cookie recipes and ranked them from ...

Chocolate chip cookies are one of my favorite foods. If the number of recipes out there is any indication, there’s a good chance you love them, too. But what makes a chocolate chip cookie perfect to ...

Chocolatier and pastry chef Jacques Torres spoke with Food & Wine to share his go-to advice for working with chocolate. Along the way, he explains why most commercial chocolate chips are made not to ...

We taste-tested five slice-and-bake chocolate chip cookie brands side by side to find the best picks for holiday cookie boxes, bake sales, and late-night treats.