In a large bowl, using a handheld mixer, or in the large bowl of stand mixer fitted with the whisk attachment, cream brown sugar, cinnamon, nutmeg, 1/2 cup butter, and 1/2 teaspoon salt until light ...

Pumpkin puree adds a unique flavor element to these cinnamon rolls. With hints of autumn and pumpkin spice, these cinnamon ...

Discover the best holiday bread recipe in the last 50 years! Simple, quick, and unbelievably delicious—this cherished recipe ...

In our new recipe for cinnamon roll focaccia, we put a fun flavor spin on a classic crispy bread and the results were perfect ...

RALEIGH, N.C. (WTVD) -- So I had a problem with the video and this didn't get posted in time for the Easter Holiday. But it's a great roll recipe you can make at any time, not just on a Holiday! One ...

According to West Virginia folklorist and food blogger Emily Hilliard, the first pepperoni roll was created in 1927 by Fairmont, W.Va., baker Giuseppe "Joseph" Argiro, who came from Calabria, Italy, ...

Take a trip back in time with these vintage pecan candy rolls, or pecan logs. Crispy pecan pieces are pressed into a homemade caramel-coated nougat that is creamy and sweet.

There is nothing better than waking up on Saturday morning to fresh-baked cinnamon rolls that warm the house with intense cinnamon aromas and the cozy smell of a yeast dough. Baking with yeast can ...

Who in your family has a sweet tooth? I know we do! Lydia, head baker from Southern Junction joined us to make her famous cinnamon rolls and boy are these a treat. Get ready for your family to be ...

Soft, gooey and warm, these golden, doughy spirals are brimming with cinnamon and buttery brown sugar and blanketed with a satiny, vanilla glaze. From the sweet canopy to the ultra-soft core, these ...