Special Equipment: 5-8 quart Dutch oven Preheat the grill. Melt the butter in the Dutch oven or heavy duty saucepan. Cut the onion in half and cut into half-moon slices. Place in the bottom of the ...

Want a peek behind the scenes at Dick’s Brewing – NW Sausage & Deli? Come on in and watch the process unfold as they herd a few hundred smoked turkeys and hams onto holiday tables.

During peak cookout season, burgers and hot dogs are staple menu items but there are a few fun ways to level up the format. Enter the bratwurst, the hot dog's flavorful German cousin. Brats are ...

During the summer months and early autumn, it's time to get grilling. Besides burgers, there are few grill staples as classic as a sausage — especially bratwurst. From August to October, the legendary ...