Nov 15, 2021 · If hunting game is part of your culture, then you’re probably familiar with venison. Or maybe you’ve noticed venison jerky joining the ranks of beef jerky on grocery store …

Dec 22, 2025 · Looking for something different tonight? Try venison, the other red meat, for high-profile flavor in an unexpected setting: your home.

Deselect All 3 tablespoons olive oil 2 pounds venison stew meat, cut into 1-inch cubes 1/4 cup all-purpose flour Essence, recipe follows 2 cups chopped onions 1 cup chopped celery 1 cup …

In a large metal bowl, mix sugar, mustard seed, garlic, salt, and pepper with pork and venison. When ingredients are well mixed, grind the meat mixture in a meat grinder. Put the ground …

For the venison: Sprinkle the venison with the kosher salt, pepper and espresso. Bring a medium saute pan with oil to high heat. Add the venison to the pan and sear for 2 minutes on each …

Add the remaining oil, all of the dry spices and the venison and stir, completely incorporating the ingredients. Add the stock, beer, beans, tomatoes, and chipotle puree.

Get Roasted Venison Loin with Braised Red Cabbage, Sweet German Potato Noodles, and Juniper Berry Sauce Recipe from Food Network

Drizzle the venison steaks with the Tangerine and Roasted Jalapeno Sauce. Serve with Sweet Onion and Sage Gratin. Tangerine and Roasted Jalapeno Sauce: Heat oil in a large saucepan …

Pat the venison dry with paper towels and season with salt and pepper. In batches, cook the meat in the Dutch oven until browned all over, about 6 minutes per batch.

Add the venison to the pot and cook, stirring, until just cooked through and hot, 3 to 4 minutes. Check the seasoning and serve with the grated cheese.